In 100 g (Grams) of Millet, raw there is 4.22 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Millet, raw.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Fish oil, herring	100 g	100%
Fish oil, menhaden	100 g	100%
Fish oil, menhaden, fully hydrogenated	100 g	100%
Fish oil, salmon	100 g	100%
Fish oil, sardine	100 g	100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)	100 g	100%
Oil, industrial, mid-oleic, sunflower	100 g	100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	100 g	100%
Oil, industrial, canola for salads, woks and light frying	100 g	100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	100 g	100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	100 g	100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables	100 g	100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%

Millet, raw

Millet, raw is a type of Cereal Grains and Pasta. The most significant nutrients in Millet, raw are listed below.

Water	8.67 g	8.67%
Energy (calorie)	378 kcal
Energy (joule)	1582 kJ
Protein	11.02 g	11.02%
Total lipid (fat)	4.22 g	4.22%
Ash	3.25 g	3.25%
Carbohydrate, by difference	72.85 g	72.85%
Fiber, total dietary	8.5 g	8.5%
Calcium, Ca	8 mg	0.01%
Iron, Fe	3.01 mg
Magnesium, Mg	114 mg	0.11%
Phosphorus, P	285 mg	0.28%
Potassium, K	195 mg	0.20%
Sodium, Na	5 mg
Zinc, Zn	1.68 mg
Copper, Cu	0.75 mg
Manganese, Mn	1.632 mg
Selenium, Se	2.7 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.421 mg

Nutrients in Millet, raw